Okay here is the recipe a lot of people are asking me for. Let me tell you up front it makes a lot of cookies. Consider cutting it in half. I highly recommend a stand mixer for this. Although, it won't hold all of the dough either. I mix it in two batches. The dough freezes well.
2C butter
4C all-purpose flour
2t baking soda
2C sugar
5C oatmeal, blended (measure oatmeal and blend in a blender to a fine powder)
24 oz chocolate chips (your choice of combinations)
2C brown sugar
1t salt
8oz Hershey bar, grated
4 lg. eggs
2t baking powder
3C chopped nuts (your choice)
2t vanilla
Preheat oven to 375. Line baking sheets with parchment paper or non-stick spray. Cream the butter and both sugars together. Then add eggs and vanilla. Mix well. In a separate bowl combine flour, oatmeal, salt, baking powder and soda. Add wet ingredients to dry ingredients, mix well. Add chocolate chips, Hershey bar, and nuts. Roll dough into 1T size balls and place 2" apart on a cookie sheet. Bake for 10 minutes. Makes 112 cookies
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment